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Libro de guisados manjares y potajes intitulado libro de cozina.

Ruperto de NOLA (Author and Translator)

Miguel de Eguía (Printer)

Origin: Logroño, XVI c.
Biblioteca Nacional de España.

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ISBN 13:
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Comments:

R/12273
Facsimile. Old Books. Collection of Incunabula and Old Books.
84-923358-7-4
978-84-923358-7-9

14,2 x 20,7 cm.
72+4 crd.
144+8 crd.
Spanish.
24th November 1529.
26th May 2002.
3000+80+50+30
Parchment on wooden board.
Gastronomy.
Presentation dust jacket cloth lined with gold engraved leather spine containing facsimile.
Numbered by notary and signed by the printer-publisher.
Specially made laid paper.
Optional: Study in Spanish: author yet to be determined. Included in
Bibliofilia Antigua VIII
Gothic script, beautiful title page , beautiful parts composition and xylographic shield at the end, engraved initials. The foliation of the record copy has the particularity that folio viij is bound between the folio i and the folio ij, error of binding that logically we have reproduced.


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Synopsis:

The author of this famous Libro de cozina (Cooking book), is a Catalan man, who lived in the XV century. He was the principal cook in the royal Neapolitan court. His experience, and who knows if his helpers or other people favouring in his mastery, would push him to write this book, writing it first in Catalan and translating it later, himself, to Castilian.

This is a first edition, paid for by Pérez Dávila, and printed in Logroño. They say reading feeds the mind; the reader may experiment with some of his recipes, without forgetting the many interesting details that we require on a decent table on those times. The reader will be grateful for this information about a good table of those times, which the reader will like to discover.

With this book, dinner is served.

 

IBIC Rating:

AC History of art / art & design styles
ACN History of art & design styles: c 1400 to c 1600
ACND Renaissance art
AFH Prints & printmaking
AFJ Other graphic art forms
AFT Decorative arts
DNF Literary essays
DSBD Literary studies: c 1500 to c 1800
HBJD European history
HBLH Early modern history: c 1450/1500 to c 1700
WBA General cookery & recipes
WCS Antiques & collectables: books, manuscripts, ephemera & printed matter

1D Europe
1DSE Spain
1DSEJ Cataluña, Autonomous Community
1DSES La Rioja, Autonomous Community
2ADS Spanish
3JB c 1500 to c 1600